If you've noticed a lack of updates here recently, good for you for visiting so often!
But seriously, a couple weeks ago I fell down a flight of stairs and chipped my left kneecap. So we've been taking it easy, lots of me laying with my leg up in a brace.
We bottled the 3-grain Citrus Breakfast Ale a few days ago, and I must say, uncarbed, this stuff tasted like some kind of dry white wine! It finished out at 1.006 (no wonder it tastes so dry), almost opaque and super light in color. Funny enough, the citrus fruits didn't lose any of their color, but the grapefruit taste came through great. It's like a smoother, less skunky version of ruby red grapefruit juice. I'm extremely excited to taste this one carbed and chilled!